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How does the Specialized Antiterrorism Unit of the Attorney General's Office collaborate in the prevention and prosecution of crimes related to terrorism in El Salvador?
This unit investigates and acts in situations that may involve terrorist activities, working on their prevention and legal prosecution.
What is the deadline to file an appeal for reconsideration against an embargo measure in Chile?
The period to file an appeal for reconsideration against an embargo measure in Chile is generally five business days from the notification of the measure. It is important to comply with this deadline to exercise the right to challenge and present the corresponding arguments and evidence.
What is the sanctions review process for contractors who demonstrate a change in behavior in Mexico?
The sanctions review process for contractors who demonstrate a change in behavior generally involves the submission of evidence of compliance and review by authorities, who may lift sanctions if improvement in business practices and ethics is demonstrated.
What is the disciplinary background check process to obtain a license for the sale of controlled chemicals in the Dominican Republic?
The disciplinary background check process to obtain a license for the sale of controlled chemicals in the Dominican Republic generally involves submitting an application to the Directorate of Control of Chemical Substances and Controlled Products (DCSQPC). The DCSQPC will review the applicant's background before granting the license for the sale of controlled chemicals
How is AML training and awareness addressed in the Bolivian financial sector?
Bolivia promotes continuous training in AML through educational and awareness programs aimed at professionals in the financial sector, with emphasis on the detection of suspicious activities.
What is mole and what is its importance in Mexican gastronomy?
Mole is a thick and complex sauce of Mexican origin, made from a mixture of chili peppers, spices, fruits, seeds, chocolate and other ingredients. It is a fundamental element in Mexican gastronomy, used to accompany a wide variety of traditional dishes such as chicken, pork, enchiladas, tamales and chiles en nogada. Mole is important in Mexican gastronomy because it represents a unique combination of flavors, aromas and textures, in addition to being a symbol of identity and culinary pride in Mexico.
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