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What are the justified dismissal procedures in the Dominican Republic?
In the Dominican Republic, a dismissal may be considered justified in cases of serious employee misconduct, poor performance, company bankruptcy, or restructuring needs. However, certain legal procedures must be followed for the dismissal to be valid.
What are the rights of people displaced by agroindustrial development projects in El Salvador?
People displaced by agroindustrial development projects in El Salvador have fundamental rights that must be protected and guaranteed. This includes the right to adequate housing, the right to participation in decisions related to the project, the right to fair and adequate compensation, the right to non-discrimination, and the right to safe and dignified relocation.
What is the "Fingerprint Identification System" in Mexico and its relationship with identification?
The Fingerprint Identification System uses people's fingerprints to uniquely identify them. It is used in various contexts, such as security, government services, and forensic applications, to verify the identity of people.
What benefits should an employer offer a Dominican employee in the United States?
Benefits may include health insurance, paid vacation, paid holidays, and any other benefits required by law or part of the compensation package.
What is the policy of the government of El Salvador in relation to the promotion of food and nutritional security?
The government of El Salvador has established policies to promote food and nutritional security. Programs for access to nutritious and sufficient food are implemented, especially for the most vulnerable sectors of the population. Sustainable agricultural production systems are strengthened, crop diversification is promoted and support is provided to small farmers. In addition, food and nutritional education measures are promoted to improve eating habits and prevent malnutrition.
How can internet fraud affect food security in Brazil?
Internet fraud can affect food safety in Brazil by facilitating the marketing of counterfeit or adulterated products through electronic commerce platforms, which can represent a risk to the health of consumers and the integrity of the food supply chain.
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