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What is the process to apply for residency under Temporary Protected Status (TPS) in the United States as a Guatemalan?
TPS is a program that provides temporary protection to nationals of certain countries, including Guatemala, who face adverse conditions in their country of origin. The process to apply for TPS generally involves submitting an application within the deadlines established by the United States government.
What is the process for referring cases between different courts in Panama?
The case referral process involves the transfer of a case from one court to another when it is determined to be the jurisdiction of a different court. This is done to ensure that the case is brought before the appropriate court.
How to request an exit permit for minors in Colombia?
The permit to leave the country for minors is requested before the notary or immigration authority. Both parents must agree, present identification documents, and follow the established process to avoid inconveniences during the trip.
What is the position of non-governmental organizations in Colombia regarding the disciplinary records of their personnel?
NGOs may have specific policies regarding disciplinary records. Some may focus on rehabilitation opportunities, while others may have stricter criteria to ensure the integrity of their operations.
How is liability determined in cases of traffic accidents in Colombia?
In cases of traffic accidents in Colombia, liability is determined considering factors such as traffic regulations, evidence of the dynamics of the accident and testimonies. The Prosecutor's Office and traffic authorities play a key role in the investigation.
What is the situation of the rights of workers in the food sector in Venezuela?
The situation of the rights of workers in the food sector in Venezuela has been the subject of concern. Workers in the food industry, which includes the production, distribution and marketing of food, face challenges in terms of low wages, job insecurity and lack of social protection. Additionally, food shortages and lack of access to a nutritious diet have affected both workers and the general population. Trade union organizations and workers in the food sector have fought to defend their labor rights, improve working conditions and promote sustainable, safe and accessible food production and distribution for all.
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