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What is the situation of access to education for people affected by internal migration in Honduras?
The situation of access to education for people affected by internal migration in Honduras faces challenges due to the lack of recognition of degrees and certificates, discrimination in the educational system and difficulties in school adaptation in new communities. Many migrant children face obstacles in integrating into the local education system and maintaining continuity in their studies after moving.
How can organizations in Mexico protect their network infrastructure against phishing attacks?
Organizations in Mexico can protect their network infrastructure against phishing attacks by implementing multi-factor authentication, configuring password security policies, monitoring network activity, and educating staff on social engineering techniques. .
Can the tenant make aesthetic changes to the property without needing to obtain the landlord's consent in Chile?
Cosmetic changes to the property generally require the landlord's permission. Even if they are minor changes, it is recommended to obtain written consent to avoid conflicts at the end of the contract.
What is the impact of tax debts on energy efficiency consulting services companies in Argentina?
Energy efficiency consulting services companies in Argentina may face tax debts linked to service taxes and other tax obligations specific to the energy efficiency sector.
How can companies ensure that their privacy policies comply with data protection legislation in the Dominican Republic?
Companies must review and adjust their privacy policies to comply with Law No. 172-13. This involves informing data subjects, obtaining consent where necessary and establishing appropriate security measures to protect personal data.
How are ethical challenges in the food and beverage industry addressed from a regulatory compliance point of view in Peru?
Ethical challenges in the food and beverage industry in Peru are addressed through regulations that require product quality, truthfulness in labeling, and the promotion of responsible food practices.
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