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What are the regulations related to food safety in the Dominican Republic?
Food safety in the Dominican Republic is governed by Law 358-05 on Control and Regulation of Food, Beverages and Consumer Products. This law establishes regulations to guarantee the quality and safety of food and consumer products. Companies that produce, import or sell food must comply with these regulations
How does the Guatemalan State approach coordination between different government entities to strengthen due diligence policies?
Coordination can be achieved through the creation of inter-institutional committees, the definition of clear roles and responsibilities, and the promotion of collaboration between different government entities to strengthen due diligence policies in Guatemala.
What specific regulations govern identity validation in the mental health services sector in Peru?
In the mental health services sector in Peru, identity validation is subject to specific regulations issued by the Ministry of Health (MINSA). These regulations establish procedures and standards to verify the identity of patients and guarantee the quality of mental health care.
What requirements must be met for the sale of goods through loyalty or rewards programs in Mexico?
The sale of goods through loyalty or rewards programs in Mexico must comply with consumer protection and privacy regulations and provide clear information about the terms of the program.
What is the importance of regulatory compliance in the protection of occupational health and safety for Guatemalan companies?
Regulatory compliance is crucial for the protection of occupational health and safety in Guatemalan companies. Complying with workplace safety and occupational health regulations is essential to prevent accidents, ensure the well-being of employees and avoid legal sanctions.
What is Costa Rica's policy regarding the promotion of rural and community tourism?
Costa Rica has a policy to promote rural and community tourism. Measures have been established to promote tourism in rural communities, promoting the participation of local communities in the planning and management of tourism, the valorization of their culture and traditions, and the generation of employment and economic opportunities.
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