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What happens if a debtor dies during a seizure process in Chile?
If a debtor dies, the garnishment process may continue against his or her estate, and heirs may be subject to payment obligations.
How are the rights of debtors protected during a seizure in Ecuador?
The rights of debtors during a seizure in Ecuador are protected by law. Debtors have the right to be properly notified, contest the debt, present evidence in their defense, and participate in the legal process. In addition, there are limits established to protect certain essential assets, such as the main home and part of the salary. It is essential that debtors know their rights and seek legal advice to ensure they are respected throughout the garnishment process.
What is the validity of the Death Certificate in Peru?
The Death Certificate in Peru does not have an expiration date, since it certifies a past event. However, for some procedures, an updated certificate issued within a specific period, such as the last 3 to 6 months, may be required.
What is the process to change custody of a child in Brazil?
To change custody of a child in Brazil, a lawsuit must be filed with the court, alleging a change in circumstances or the best interests of the child. The court will evaluate the elements presented and make a decision based on what they consider most beneficial for the child.
Can judicial records in Colombia be used as a criterion for hiring child or elderly care services?
Yes, judicial records in Colombia can be considered as a criterion for hiring child or elderly care services. The families
What are the characteristics of the employment contract in the food safety sector in Mexico
The characteristics of the employment contract in the food safety sector in Mexico include knowledge of health and food safety standards and regulations, experience in quality management systems (ISO 22000, HACCP), the ability to perform analysis of risks and critical control points, the ability to carry out audits and evaluations of suppliers, as well as the contribution to the protection of public health and consumer confidence in food.
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