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What is the disability pension and who are the beneficiaries in Brazil?
The disability pension in Brazil is a benefit granted to people who have been unable to work due to an illness or disability, as long as they meet the requirements established by the National Social Security Institute (INSS). The beneficiaries are those who have contributed to the social security system and have been evaluated as disabled by an official doctor.
What is the process of seizure of bank accounts in Chile and what are the legal limits for retention?
The bank account seizure process allows for the retention of funds in debtor accounts, but there are legal limits to protect certain amounts needed for basic expenses.
What are the deadlines and procedures established by law in Paraguay for the presentation of labor claims?
In Paraguay, the deadlines and procedures for filing labor lawsuits are regulated by the Labor Code, which establishes the statute of limitations and the steps to follow in the labor judicial process.
Is family mediation mandatory in the Dominican Republic?
Family mediation is not mandatory in the Dominican Republic, but is highly recommended by the courts as an effective means of resolving family disputes. Parties may choose to voluntarily undergo mediation, and in many cases, an attempt at mediation is required before taking the case to trial.
What is the process to dissolve a marriage due to marital abandonment in Mexico?
To dissolve a marriage due to marital abandonment in Mexico, a lawsuit must be filed before a judge, demonstrating abandonment by one of the spouses and requesting a divorce.
How do embargoes affect the research and development of technologies for the sustainable management of the gastronomy industry in Bolivia?
Embargoes may affect research and development of technologies for the sustainable management of the gastronomy industry in Bolivia, impacting the promotion of ethical practices in food production, waste management technologies in restaurants, and education programs in culinary practices. responsible. Projects aimed at sustainable gastronomy systems, food waste reduction technologies, and gastronomic ethics education programs may be at risk during embargoes. During this period, it is crucial to implement precautionary measures that allow the continuity of initiatives to guarantee the conservation of food resources and promote more sustainable practices in the gastronomic industry. Collaboration with gastronomic entities, the review of sustainable food production policies and the promotion of investments in technologies for sustainable gastronomy are essential to address embargoes in this sector and contribute to culinary diversity and the reduction of environmental impact in Bolivia.
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