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What is Panama's approach to international cooperation in preventing the financing of terrorism?
Panama has an approach of active and effective cooperation with other countries and international organizations to prevent the financing of terrorism.
What rights does a worker have in the labor inspection process carried out by Sunafil?
The worker has the right to be informed about the inspection, to be accompanied by a union representative, and to receive a copy of the inspection report. The collaboration of the worker is essential in this process.
How is the inspection of large taxpayers carried out by the National Public Revenue Authority (ANIP) in Panama?
The supervision of large taxpayers by the National Public Revenue Authority (ANIP) in Panama is carried out through audit processes and detailed review of the tax information provided by these taxpayers. The ANIP uses specialized tools and methodologies to analyze the accuracy and veracity of tax returns submitted by large taxpayers. This inspection seeks to guarantee compliance with tax obligations and detect possible irregularities. The ANIP can carry out in-person audits or use technological tools to carry out exhaustive reviews.
What is the situation of discrimination and violence towards people with non-normative sexual orientations in El Salvador?
Discrimination and violence towards people with non-normative sexual orientations is a problem in El Salvador, with cases of physical attacks, employment discrimination and social exclusion, which negatively affects the mental health and well-being of this community.
How is the crime of abuse of authority penalized in Guatemala?
Abuse of authority in Guatemala can lead to sanctions ranging from prison sentences to disqualification from holding public office. The legislation seeks to prevent improper use of power by authorities.
What is the situation of the rights of workers in the food sector in Venezuela?
The situation of the rights of workers in the food sector in Venezuela has been the subject of concern. Workers in the food industry, which includes the production, distribution and marketing of food, face challenges in terms of low wages, job insecurity and lack of social protection. Additionally, food shortages and lack of access to a nutritious diet have affected both workers and the general population. Trade union organizations and workers in the food sector have fought to defend their labor rights, improve working conditions and promote sustainable, safe and accessible food production and distribution for all.
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