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What is the process of prevention and control of violence in prisons in the Dominican Republic?
The Dominican Republic promotes the prevention and control of violence in prisons through security measures, rehabilitation and reintegration programs, and the training of prison staff in conflict management and the prevention of violence between inmates.
What are the characteristics of the employment contract in the gastronomy and restaurant sector in Mexico
The characteristics of the employment contract in the gastronomy and restaurant sector in Mexico include experience in national and international cuisine, customer service and attention in hospitality establishments, management of operations and personnel in restaurants, promotion of gastronomy local and adaptation to the demands of the gastronomic market.
How are background checks handled for remote employees in Colombia?
For remote employees, verification may involve online processes and coordination with local authorities. The authenticity of the information remains key, even when the person works off-site.
What are the necessary procedures to apply for a road passenger transport license in Brazil?
Brazil To apply for a road passenger transport license in Brazil, you must meet the requirements established by the National Land Transport Agency (ANTT). You must submit an application to the ANTT, provide the required documentation, such as the National Passenger Transportation Registry (RNTRP), certificates of technical aptitude for the vehicles, and pay the corresponding fees. In addition, you must comply with the specific rules and regulations for the transportation of passengers by road established by the ANTT. The process includes the evaluation and approval of the application by the ANTT.
What is the procedure to verify the certification in food safety standards of a company in the gastronomic sector?
Verifying the certification in food safety standards of a company in the gastronomic sector in Argentina involves reviewing the certificates issued by regulatory bodies such as the National Food Institute (INAL). Audit reports can be requested and information verified directly with the regulatory body. Obtaining the company's consent and following the procedures established by the regulatory body are fundamental steps to guarantee legality and transparency in the verification of food safety certification.
What is the frequency of KYC training for employees of financial institutions in Paraguay?
Financial institutions in Paraguay must provide regular training to their employees on KYC issues. The frequency of these trainings varies depending on the regulations and internal policies of each entity.
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