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How is awareness and education about risk list verification promoted among companies and the general public in Mexico?
Awareness and education on risk list verification is promoted through awareness campaigns, training and guidance provided by regulatory authorities, international organizations and business organizations. Additionally, the publication of guidelines and best practices is encouraged so that companies and the general public understand the importance of preventing money laundering and terrorist financing.
What are the measures adopted by Paraguay for verification on risk lists in the field of transactions related to the gambling and casino sector?
Paraguay has adopted specific measures for verification on risk lists in the field of transactions related to the gambling and casino sector. This includes regulations that impose strict controls and collaboration with regulatory entities to prevent participation in illicit activities through these operations.
What penalties exist for improper use of identification documents in El Salvador?
Considerable fines and legal sanctions may be imposed for misuse of identification documents in El Salvador.
What security measures are taken into account when issuing identity cards for Bolivian citizens abroad?
For Bolivian citizens abroad, additional measures are applied, such as consular verifications, to guarantee the authenticity of the information before issuing the ID.
What is the contractor selection process in sustainable tourism projects in Ecuador to ensure ethical and environmentally friendly practices?
The contractor selection process in sustainable tourism projects in Ecuador involves the evaluation of ethical and sustainable practices, the consideration of environmental criteria in contracts, and the participation of local communities in decision-making. Contractors must commit to ethical tourism development and environmental preservation.
What is the procedure to request an import permit for food products in Venezuela?
The procedure to request an import permit for food products in Venezuela is carried out through the National Autonomous Service for Standardization, Quality, Metrology and Technical Regulations (SENCAMER). You must submit an application and attach the required documents, such as the commercial invoice, health certificates, among others. In addition, it is necessary to comply with the regulations and standards established by SENCAMER and the competent food bodies. It is important to consult with SENCAMER and the corresponding organizations to obtain precise information about the requirements and the specific procedure.
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