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Can disciplinary decisions be appealed in El Salvador?
Yes, disciplinary decisions in El Salvador can be appealed by the affected professionals. There is an appeals process to review decisions and present arguments against disciplinary sanctions.
What is the role of due diligence in verifying risk lists in Peru?
Due diligence is essential to verify customer and business partner information, ensure its legitimacy, and avoid transactions with sanctioned individuals or entities. Due diligence is an ongoing process that involves the collection and verification of relevant information.
What is the process to apply for an Immigrant Investor Visa (EB-5) for Chilean citizens who wish to invest in a commercial project in the United States?
The EB-5 Visa is for Chilean investors who wish to invest in a commercial project in the United States. They must make a substantial investment in a USCIS-approved project and create direct or indirect jobs. The minimum investment varies depending on the location of the project. Once approved, they obtain conditional permanent residence.
What is the deadline to challenge paternity in El Salvador?
The deadline to challenge paternity in El Salvador is two years from knowledge of the fact that generates doubt about filiation. However, there are exceptions in cases of concealment of true paternity.
How is the inclusion of companies led by women in government projects in Argentina promoted?
The inclusion of companies led by women is promoted by assigning specific quotas and criteria in bidding processes. Support and training programs are implemented for women entrepreneurs, thus promoting equal opportunities in public procurement.
What are the characteristics of the employment contract in the sustainable gastronomy sector in Mexico?
The characteristics of the employment contract in the sustainable gastronomy sector in Mexico include knowledge of organic cuisine, local and traditional foods, the application of sustainable cooking techniques and comprehensive use of ingredients, waste and energy management in restaurant establishments. , raising awareness about healthy and sustainable food practices, as well as promoting biodiversity and local culinary culture.
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