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Can a food debtor request the suspension of the pension during an economic crisis in Peru?
Yes, in cases of economic crisis, a food debtor in Peru can request the temporary suspension of the pension, but must demonstrate the financial impossibility of complying with the obligation.
What are the main laws that regulate the law of land transportation in Mexico?
The main laws are the Federal Roads, Bridges and Motor Transportation Law, the Public Transportation Law, the Road and Traffic Law, the Regulatory Law of the Railway Service, among other specific provisions related to land transportation.
How is the financing of terrorism addressed in situations of armed conflict in El Salvador?
In situations of armed conflict, El Salvador reinforces its measures to address the financing of terrorism. This includes collaboration with international organizations, the implementation of stricter border controls and the intensified supervision of financial transactions to prevent the misuse of resources in terrorist activities.
What measures have been taken to prevent and combat vehicle theft in Mexico?
Vehicle theft is a problem in Mexico. Measures have been implemented such as vehicle tracking systems, collaboration with insurers and prevention campaigns.
What is international adoption and how does it work in Argentina?
International adoption is a process through which a couple or person from another country adopts a boy or girl in Argentina. It is governed by international agreements and conventions, and there are specific requirements and procedures to guarantee the protection of the rights of minors. International adoption in Argentina involves the intervention of competent authorities of both countries and the exhaustive evaluation of the applicants to ensure their suitability.
What are the characteristics of the employment contract in the gastronomy and hospitality sector in Mexico
The characteristics of the employment contract in the gastronomy and hospitality sector in Mexico include experience in culinary and cocktail techniques, customer service and management of food and beverage services, hotel and restaurant administration, and promotion. of quality gastronomic and tourist experiences.
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