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What rights do employees have in terms of working hours?
Employees have rights to a fair work schedule, breaks and limits on working hours, as established in the Labor Code.
How do you adapt background checks for constantly evolving technology companies in Peru?
In constantly evolving technology companies in Peru, background checks can incorporate innovative technologies. The use of digital platforms, artificial intelligence and data analysis can streamline the process, allowing these companies to remain agile and up-to-date in a constantly changing technological environment.
What is Ecuador's position in relation to the right to freedom from torture and cruel, inhuman or degrading treatment?
Ecuador recognizes and guarantees the right to freedom from torture and cruel, inhuman or degrading treatment as a fundamental right. Any form of torture or cruel, inhuman or degrading treatment is prohibited, and respect for the integrity and dignity of all people is guaranteed. Control and supervision mechanisms are implemented to prevent and punish cases of torture or inhuman treatment.
What are the rights of parents in relation to family planning and contraceptive methods in Colombia?
In Colombia, parents have the right to access family planning information and services, including contraceptive methods. They have the right to decide in an informed manner about the number of children they want to have and the spacing between them. Additionally, parents have the right to receive appropriate medical advice and access contraception confidentially.
What are the restrictions for commercial use of a leased property in Argentina?
The tenant must respect the use restrictions established in the contract and, if they want to use the property for commercial purposes, they must obtain the landlord's consent.
What is the employment contract in the food safety sector in Mexican commercial law?
The employment contract in the food safety sector in Mexican commercial law is one in which a person provides services in activities related to the control, inspection, regulation, certification or investigation of the quality and safety of products. food, under the direction of an employer, in exchange for remuneration.
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