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What is a food debtor in Costa Rica?
In Costa Rica, a food debtor is a person who has a legal obligation to provide food to his or her minor children, spouse or ex-spouse, and who does not comply with this obligation. Food includes basic foodstuffs, medical care, education and other items necessary for the well-being of the beneficiaries. The figure of the alimony debtor is regulated by family law and related regulations.
What is Guatemala's role in the Caribbean Financial Action Task Force (CFATF) in preventing the financing of terrorism?
Guatemala is a member of the Caribbean Financial Action Task Force (CFATF), a regional organization that promotes the fight against terrorist financing in the Caribbean region. Participation in the CFATF strengthens prevention efforts and international cooperation on the matter.
What are the sectors most susceptible to money laundering in the Dominican Republic?
In the Dominican Republic, the sectors most susceptible to money laundering are the financial sector, real estate, international trade, casinos and gambling, and non-financial professionals, such as lawyers and accountants.
What is the tax treatment for donations made to entrepreneurship and business development projects in Brazil?
Brazil Donations made to entrepreneurship and business development projects in Brazil may have tax benefits, depending on current regulations and programs. It is possible that such donations will be considered as deductible expenses in the Personal Income Tax (IRPF) and the Income Tax of Legal Entities (IRPJ). Additionally, Brazil has government programs and policies that support entrepreneurship and business development, which may involve additional tax benefits.
What is the responsibility of currency exchange entities within the framework of AML in El Salvador?
They must identify clients, record transactions, monitor unusual transactions and report suspicious activities to comply with established AML regulations.
What are the requirements to request an operating license for a restaurant in Costa Rica?
The requirements to request an operating license for a restaurant in Costa Rica include submitting an application to the corresponding municipality, complying with health and safety requirements, having land use permits and commercial patents, among other requirements established by the city Hall.
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