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What is the crime of human trafficking for labor exploitation in Mexican criminal law?
The crime of human trafficking for labor exploitation in Mexican criminal law refers to the recruitment, transfer or retention of people with the objective of subjecting them to forced labor, servitude or degrading working conditions, and is punishable with penalties ranging from long prison sentences up to life imprisonment, depending on the degree of exploitation and the circumstances of the case.
What is the Special Permanence Permit for Work and Protection (PEP-TP) in Colombia?
The Special Permanence Permit for Work and Protection (PEP-TP) in Colombia is a document that allows foreigners to regularize their immigration status and access job opportunities in the country.
How does money laundering affect investment in the Costa Rican agricultural sector, and what measures are implemented to guarantee the economic sustainability of this industry?
Money laundering can affect investment in the Costa Rican agricultural sector by introducing financial risks. AML measures are implemented to ensure the economic sustainability of this industry, thereby protecting food security and rural development.
What is the role of educational and training institutions in training AML professionals in Mexico?
Educational and training institutions play a fundamental role in training AML professionals in Mexico. They offer specialized programs and courses in the prevention of money laundering, ensuring that there are experts in the field and that institutions are properly prepared to comply with AML regulations.
What is the importance of identification in access to support programs for older people in Mexico?
Identification is important to access senior support programs in Mexico, as it is used to verify the eligibility of beneficiaries and ensure that resources intended for seniors reach the right people. Documents such as the CURP and the Tax Identification Card are common in these programs.
How is the amount of food determined in Peru?
The amount of food in Peru is determined according to the needs of the beneficiary and the economic capacity of the debtor, considering factors such as income and expenses.
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