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What is Mexico's approach to preventing money laundering in non-financial institutions?
Mexico has expanded its focus beyond financial institutions and is promoting the regulation and supervision of non-financial sectors, such as casinos, real estate agents and precious metals traders, to prevent money laundering in various economic activities.
What are the legal measures against online fraud in Costa Rica?
Online fraud is punishable by law in Costa Rica. Those who commit online fraud, such as scams, phishing, or identity theft through electronic means, may face legal action and criminal penalties, including prison terms and fines.
What is the process to request a provisional RUT in Chile?
A provisional RUT is requested through the Internal Revenue Service website and is issued immediately to carry out specific procedures, but then it must be replaced by a permanent RUT.
What is the dispute resolution process in computer crime cases in Mexico?
Cybercrime cases in Mexico involve the commission of crimes through electronic means or computer systems, such as unauthorized access, computer hacking, and online fraud. The authorities in charge of investigating these crimes may include the Attorney General's Office (FGR), state prosecutors' offices, and the Cyber Police. Mexican law includes specific provisions to address cybercrime. Investigations focus on tracking online criminal activity and gathering technical evidence to support charges. International cooperation can also be important in prosecuting cybercrimes that transcend borders.
What measures are taken to guarantee fairness and objectivity in extradition procedures in Mexico?
Control and supervision mechanisms are established to guarantee equity and objectivity in extradition procedures in Mexico, ensuring that the rights of all parties involved are respected.
What is green mole and what is its importance in Mexican gastronomy
Green mole is a variety of mole, a thick and complex sauce of Mexican origin, which is made mainly with green chiles, herbs, seeds, spices and other ingredients. It has a fresh, slightly spicy and herbaceous flavor, and is used to accompany a variety of Mexican dishes, such as chicken, pork, enchiladas and tamales. Green mole is important in Mexican gastronomy because it is an expression of the country's culinary diversity, in addition to being valued for its unique flavor and complexity of flavors.
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