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How are urgent repairs addressed and who is responsible for the costs in a lease in Guatemala?
The lease in Guatemala must specify how urgent repairs, such as those that affect the habitability of the property, are addressed. Generally, the landlord is responsible for major repairs, but the contract should detail the process for reporting urgent repairs and how associated costs will be handled.
What happens if a debtor does not receive notification of a seizure process in Peru?
If a debtor does not receive notice of a garnishment process in Peru due to address changes or other reasons, the garnishment process can still continue. The court usually makes efforts to properly notify the debtor, but if notification does not reach the debtor, the debtor may file an objection once he or she becomes aware of the process.
How is due diligence promoted in financial institutions in El Salvador to prevent the financing of terrorism?
Financial institutions in El Salvador are required to carry out due diligence, identification and monitoring of their clients. In addition, they must maintain detailed records of transactions, which helps prevent terrorist financing by detecting and reporting suspicious activities to the FIU.
What is the relationship between compliance and corporate social responsibility (CSR) in Chile?
Compliance and CSR are closely related in Chile. A strong compliance program contributes to CSR by promoting ethical business practices, respect for human rights and environmental responsibility. CSR has become an important aspect of corporate reputation in Chile.
How are common services, such as cleaning or security, managed in shared properties in Argentina?
Management of common services can be set out in the contract, designating responsibilities and costs between tenants or between the landlord and tenants.
What is the due diligence approach to assessing food quality and safety in the food industry in Argentina?
In the food industry, due diligence should focus on food quality and safety. Production processes, quality control practices and compliance with local and international food regulations must be reviewed. Additionally, it is essential to evaluate the traceability of ingredients and the ability to address potential food safety issues.
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