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What is Ecuador's strategy to prevent money laundering in the non-traditional financial services sector?
Ecuador has a specific strategy to prevent money laundering in the non-traditional financial services sector. These entities are carefully regulated and supervised, due diligence measures are applied and we collaborate with specialized agencies to prevent the misuse of non-conventional financial services in illicit activities.
How is background checks addressed in the personnel hiring process in the health sector in Guatemala?
In the healthcare sector in Guatemala, background checks are essential to ensure the competence and suitability of healthcare professionals. This may include reviewing licenses, educational records, and any background information that is relevant to the provision of medical services.
What are the requirements to request a disability pension in Colombia?
To request the disability pension, you must present medical certificates that prove the disability condition, the medical history, and make the request to the corresponding pension entity, complying with the requirements established by law.
What is the impact of tax debts on business consulting services companies in Argentina?
Business consulting services companies in Argentina may face tax debts linked to taxes on income and services, considering the strategic nature of their activities.
How is the compatibility of electronic formats established in the presentation of judicial files in Panama?
The compatibility of electronic formats in the presentation of judicial files in Panama is usually governed by technical standards and electronic judicial systems.
What is the importance of Oaxacan cuisine in Mexican gastronomy?
Oaxacan cuisine is one of the richest and most varied in Mexico, known for its diversity of ingredients, flavors and culinary techniques. Oaxaca is a state located in southern Mexico, known for its biodiversity, indigenous traditions, and rich culinary heritage. Oaxacan cuisine is important in Mexican gastronomy because it reflects the cultural and geographical diversity of the country, as well as the influence of indigenous and Spanish traditions. Emblematic dishes of Oaxacan cuisine include mole, tlayuda, tamales,
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