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What is the importance of the tradition of altars for the dead in Mexico?
Altars for the dead are a Mexican tradition that dates back to pre-Hispanic times and is celebrated during the Day of the Dead. These altars are decorated with photographs of the deceased, flowers, candles, food and symbolic objects, with the aim of honoring and remembering deceased loved ones and creating a link between the world of the living and the world of the dead.
Are there training and awareness programs in the category of Politically Exposed Persons in Panama?
Yes, in Panama training and awareness programs are implemented aimed at public officials, financial entities and society in general regarding the category of Politically Exposed Persons. These programs seek to promote knowledge about regulations and promote a culture of integrity, transparency and responsibility in the exercise of public functions.
Can you indicate the name of your last educational entity, if applicable, in Ecuador?
The last educational entity I attended was [Name of educational institution].
What are the rights of people displaced by maritime transport infrastructure development projects in protected areas in El Salvador?
People displaced by maritime transport infrastructure development projects in protected areas in El Salvador have fundamental rights that must be protected and guaranteed. This includes the right to adequate housing, the right to participation in decisions related to the project, the right to fair and adequate compensation, the right to non-discrimination and the right to preservation of the marine environment.
What is the situation of the rights of people with mental illnesses in Guatemala?
People with mental illnesses in Guatemala face challenges such as stigmatization, lack of access to mental health services, and discrimination, although there are efforts to promote their inclusion and guarantee their rights.
What is the role of the Agricultural Quality Assurance Agency in Ecuador?
The Agricultural Quality Assurance Agency has the responsibility of regulating and controlling the quality of agricultural products, guaranteeing food safety and promoting good practices in the agricultural sector.
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