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What is the lease contract in Mexican civil law?
The lease contract is one in which one party undertakes to grant the temporary use or enjoyment of one thing to another, in exchange for a certain price.
How is the sale of goods at public auction regulated in Panama?
The sale of goods at public auction is regulated by Law 17 of 2006, which establishes the procedures and requirements to carry out legal auctions.
What is mestizo cuisine and what is its importance in Mexican gastronomy?
Mestizo cuisine is the result of the fusion of indigenous, Spanish and African ingredients and culinary techniques in Mexico. It is an expression of the country's cultural diversity and has given rise to a wide variety of emblematic dishes, such as mole, tamales and chiles en nogada.
How do fluctuations in product prices impact the tax obligations of Peruvian companies in the food and agriculture sector, and what are the strategies to manage these changes?
Peruvian companies in the food and agriculture sector are exposed to fluctuations in product prices. These variations can affect revenues and costs, impacting tax obligations. Strategies such as product diversification, inventory management, and advance tax planning can help companies manage the tax challenges associated with price fluctuations in this sector.
What is the procedure for adoption in Colombia?
The procedure for adoption in Colombia involves a judicial process that includes psychosocial evaluations, interviews, and the active participation of the Colombian Family Welfare Institute (ICBF) to ensure the well-being of the minor.
What is the policy to promote the development of the rural tourism tourism sector in Chile?
The Chilean government has established policies to promote the development of the rural tourism tourism sector with the aim of encouraging visits to rural areas and promoting tourism based on rural life and local traditions. Tourism experiences on farms and estates have been promoted, activities such as agriculture, crafts and rural gastronomy have been promoted, training and support programs for rural tourism ventures have been strengthened, and work has been done on the valorization and preservation of customs and rural identity.
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