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Can the debtor request partial release of the embargo in Panama if he or she has made partial payments on the debt?
Yes, the debtor can request partial release of the embargo in Panama if he has made partial payments on the debt. If the debtor has made significant payments and demonstrates good faith in fulfilling the obligation, he or she may request the court to partially release the lien in relation to property or assets equivalent to the amount paid. The court will evaluate the request and make a decision based on the circumstances of the case.
How is impartiality guaranteed in cases of high media visibility?
Impartiality in cases with high media visibility in Bolivia is guaranteed through measures such as moving trials to neutral locations, careful selection of juries, and implementing restrictions on media coverage that could influence the judicial process.
What roles do private companies have in intermediation between landlords and tenants in El Salvador?
They can act as real estate agents, facilitating the process of searching and selecting properties to rent.
Is it possible to use a copy of the Reservist Certificate as an identification document in Brazil?
No, it is required to present the original Reservist Certificate as a valid identification document in Brazil, especially in situations related to military service.
What measures are taken to protect whistleblowers from acts of corruption related to politically exposed persons in Peru?
Measures are implemented to protect whistleblowers from acts of corruption related to politically exposed persons in Peru. This may include ensuring the anonymity of whistleblowers, establishing safe reporting channels, and promoting non-retaliation against those who choose to report wrongdoing.
What is pozole and what is its importance in Mexican gastronomy
Pozole is a traditional Mexican dish that consists of a thick corn broth (nixtamalized) cooked with pork or chicken, chili and other ingredients such as onion, radish, lettuce, oregano and lemon, among others. It is an emblematic dish of Mexican gastronomy, especially popular in celebrations and festivities such as Christmas posadas, Independence Day and family parties. Pozole is important in Mexican gastronomy because it represents a unique combination of ingredients and flavors, in addition to being valued for its comforting flavor and its role in family and community unity.
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