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What is the impact of training and continuous development on the selection process in Peru?
Continuous training and development can attract candidates seeking professional growth and can improve long-term employee retention.
Can I use my Passport as an identification document to receive medical care in Honduras?
In general, the Passport is not accepted as a valid identification document to receive medical care in Honduras. For this purpose, it is required to present the Identity Card or the corresponding National Identification Document (DNI).
What is the role of non-governmental organizations in promoting risk list verification in Mexico?
Non-governmental organizations (NGOs) play an important role in promoting risk list verification in Mexico by collaborating with authorities and companies to raise awareness about the importance of preventing money laundering and terrorist financing. They may also be involved in investigating and reporting illegal activities.
What is the purpose of judicial records in Colombia?
In Colombia, judicial records serve to compile and maintain a record of crimes committed by a person. These records are used to assess the suitability of individuals in different contexts, such as employment, migration and participation in certain legal processes.
What is the risk-based approach and how is it applied in the prevention of money laundering in Ecuador?
The risk-based approach is a strategy used in the prevention of money laundering that seeks to identify and evaluate potential money laundering risks in different sectors and activities. In Ecuador, this approach is applied to determine the intensity of controls and prevention measures that must be implemented based on the level of risk. This allows for efficient allocation of resources and a more effective approach to combating money laundering.
How is the activity of the food industry in Brazil regulated in terms of food safety, nutritional labeling and food advertising?
The activity of the food industry in Brazil is regulated by specific regulations that establish requirements for food safety, nutritional labeling and food advertising, promoting public health and the right to safe and nutritious food for the population.
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