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Is it possible to use a certified copy of the Certificate of Participation in a Seminar as an identification document in Brazil?
No, the Certificate of Participation in a Seminar is not considered a valid identification document in Brazil. It is required to present the General Registry (RG) or passport as official identification documents.
What rights do third-party owners of seized assets have in Colombia?
Third parties who own assets seized in Colombia have specific rights. They can present evidence to prove that the asset does not belong to the debtor, request its release, and participate in the legal process to protect their interests. The legislation seeks to balance the rights of all parties involved.
What supervision and control measures can regulatory bodies in Bolivia implement to prevent corruption in the contracting process?
Regulatory bodies in Bolivia can implement measures such as [describe measures, for example: establish rigorous controls on bidding and contract awards, conduct regular independent audits, strengthen protection for whistleblowers of corruption, etc.].
What are the rights and obligations of the parties in a vacation season rental contract in Mexico?
In a holiday rental agreement, the tenant has the right to occupy the property for a specified holiday period. The landlord must provide a property in suitable condition and maintain the facilities during the stay.
What is the procedure to request authorization to use water for agricultural irrigation in Honduras?
The procedure to request authorization to use water for agricultural irrigation in Honduras involves submitting an application to the Secretariat of Natural Resources and Environment (SERNA). You must provide information about the location of the plot, the type of crop, the irrigation method and comply with the requirements established by environmental authorities.
What is the impact of migration on food security in destination communities in Mexico?
Migration can impact food security in destination communities in Mexico by increasing demand for food and food services, as well as encouraging dietary diversification, culinary exchange, and the creation of gastronomic businesses that promote local agriculture and sovereignty. food.
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