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What is the role of the Ministry of Tourism in the Dominican Republic?
The Ministry of Tourism of the Dominican Republic is the body in charge of promoting and developing the country's tourism industry. Its main function is to position the Dominican Republic as a world-class tourist destination, promote the sustainable growth of tourism, and diversify the tourist offer. The Ministry of Tourism is responsible for tourism promotion and marketing, the development of tourism infrastructure, the training and education of tourism professionals, and the creation of policies and regulations for the sector.
What are the government policies in Panama to ensure non-discrimination in background check processes?
The policies seek to prevent discrimination, promoting inclusive practices and establishing guidelines that avoid unfair bias in background reporting.
What is the procedure to obtain an identity card in case of loss or theft in Costa Rica?
In case of loss or theft of the identity card in Costa Rica, citizens must file a report at the corresponding police station. Then, they can request a replacement of the identity card at the Supreme Election Tribunal. The process includes providing additional documentation and paying a fee.
Who has access to judicial files in Panama?
In Panama, judicial records are generally accessible to the parties involved in a case, lawyers, judges and other judicial authorities. However, public access may vary depending on the type of case and specific regulations.
Are there training programs for professionals in charge of managing judicial files in Paraguay?
Yes, in Paraguay, training programs are implemented for professionals in charge of managing judicial files, with the aim of keeping knowledge updated and promoting efficient practices.
What is the situation of the rights of women working in the gastronomy and hospitality sector in Mexico?
Women who work in the gastronomy and hospitality sector in Mexico face specific challenges in exercising their labor rights. Measures have been implemented to promote their inclusion and protection, such as the promotion of equal opportunity policies, the promotion of decent and safe working conditions, and the fight against gender discrimination and harassment in the gastronomy and catering work environment. hospitality.
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