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What role does the Chamber of Commerce and Industry of El Salvador have in the promotion and regulation of sales contracts in the country?
The Chamber of Commerce and Industry can provide advice, promote ethical standards and contribute to the resolution of disputes in commercial contracts.
How is co-responsibility between the public and private sectors addressed in the prevention of money laundering in Bolivia?
Bolivia addresses co-responsibility between the public and private sectors in the prevention of money laundering by promoting strategic alliances. Dialogue tables are established between representatives of the government and the private sector to discuss best practices, share information and collaborate in the detection of suspicious activities. This active collaboration improves the effectiveness of preventive measures.
What are the responsibilities in relation to the certification of products as resistant to humidity conditions for use in tropical regions of Bolivia?
Responsibilities in relation to the certification of products resistant to humidity conditions are described in clause [Clause Number], indicating how the seller will guarantee that the products meet the standards for use in tropical regions of Bolivia, ensuring their durability and resistance.
What happens if a contract for the sale of goods is concluded with a minor in Panama?
Contracts entered into by minors are generally void, unless they have the authorization of their parents or legal representatives.
What is needed to process a construction permit in Chile?
To process a construction permit in Chile, you must go to the Municipal Works Directorate (DOM) of the corresponding Municipality. You must submit plans, technical documents and comply with the requirements of local construction regulations. Consult the DOM of your commune for information on specific procedures.
What actions has Mexico taken to promote cooperation on food security at the international level?
Mexico has implemented actions to promote cooperation on food security at the international level, including technical cooperation programs, exchange of experiences and knowledge, and support for developing countries to strengthen their productive capacity and guarantee access to nutritious and sufficient food.
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