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What is the role of cultural due diligence in business transactions in the Dominican Republic?
Cultural due diligence involves understanding the cultural norms, values and practices in the Dominican Republic. This is essential to establish successful business relationships, avoid cultural misunderstandings, and respect local customs in business, communication, and labor relations.
What are the options to obtain residency in Spain through family reunification as an Argentine?
The options to obtain residency in Spain through family reunification as an Argentinean involve having a family member residing in Spain who meets the requirements to request reunification. Family members included may be spouses, minor children or, in some cases, parents.
What is the role of educational institutions in considering judicial records in Paraguay?
The role of educational institutions in considering judicial records in Paraguay may vary depending on internal policies and specific regulations. Some educational institutions may require submission of criminal records as part of the admissions process, while others may not. Legislation may establish guidelines on the relationship between judicial records and access to education, and educational institutions must comply with these regulations when making decisions based on judicial records information.
Can I request an identity card online in Venezuela?
Yes, the SAIME offers an online service to request the identity card. You must enter the official website and follow the indicated steps.
What is the fundamental right that protects freedom of conscience in Mexico?
The fundamental right that protects freedom of conscience in Mexico is article 24 of the Constitution, which guarantees freedom of religious beliefs and worship.
What are the characteristics of the employment contract in the restaurant sector in Mexico
The characteristics of the employment contract in the restaurant sector in Mexico include experience in culinary techniques and food and beverage service, management of reservations and customer service in restaurant establishments, application of hygiene and food safety standards. , and creativity in the preparation of menus and gastronomic proposals.
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