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How to carry out the process to obtain a construction license for real estate projects in Bolivia?
Obtaining a construction license for real estate projects in Bolivia is managed before the Urban Planning Department of the corresponding Municipal Mayor's Office. You must present the project, architectural plans, and comply with urban regulations to obtain the license.
What is the responsibility of contractors in relation to waste management in construction projects in Costa Rica?
Contractors are responsible for waste management on construction projects in Costa Rica. They must comply with environmental regulations and take measures to reduce, reuse and recycle waste. This includes proper disposal of hazardous materials and minimizing environmental impact.
How are situations in which related entities operate in sectors considered high risk in terms of due diligence in Paraguay addressed?
In situations in which related entities operate in sectors considered high risk in terms of due diligence, the Paraguayan State implements additional supervision and regulation measures. This may include stricter requirements, more detailed controls and the involvement of specialized entities to mitigate the risks associated with such sectors.
What is the process to request the adoption of a child as an elderly person in Ecuador?
The process to request the adoption of a child as an elderly person in Ecuador involves submitting a request to the competent adoption authority. The requirements established by law must be met and undergo evaluations and feasibility studies to determine the applicant's suitability for adoption.
How does the State in Paraguay supervise companies' compliance with labor regulations?
The State in Paraguay can supervise compliance with labor regulations through periodic labor inspections, verifications of records and documents, and the imposition of sanctions in case of non-compliance.
What is the food inspection and control process in Peru and what is its importance in protecting public health?
Food inspection and control in Peru is essential to guarantee the safety and quality of the food consumed in the country. It allows you to detect and prevent risks to public health, such as contaminated or adulterated food.
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