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What are the legal implications of collective bargaining in Argentina and how does it affect lawsuits?
Collective bargaining in Argentina involves the discussion of working conditions between employers and unions. The resulting agreements have legal implications and affect labor relations. In lawsuit cases, collective bargaining agreements can be critical, as they establish specific conditions of employment and can be used as evidence in employment lawsuits to support or challenge claims as set forth in such agreements.
How can companies in Mexico protect their video surveillance systems against unauthorized access?
Companies in Mexico can protect their video surveillance systems from unauthorized access by implementing strong device passwords, setting up role-based access permissions, regularly updating firmware, and network segmentation to isolate systems from video surveillance of the rest of the corporate network.
Can I obtain the RUT for foreigners if I am a tourist in Chile?
Tourists in Chile are not required to obtain the RUT for foreigners, since this is granted to those who reside in the country permanently.
What is the policy to promote the development of the wine tourism sector in Chile?
The Chilean government has established policies to promote the development of the wine tourism sector with the objective of highlighting the quality and diversity of Chilean wines and promoting tourism related to wine culture. Tourist routes and circuits have been created through the wine regions, wine events and festivals have been promoted, policies for the promotion and dissemination of Chilean wines have been strengthened, and work has been done to improve the tourist infrastructure related to wine tourism.
What happens if the debtor cannot pay the debt after the seizure in Chile?
If the debtor is unable to pay the debt after the garnishment, they can explore options such as debt renegotiation or filing for bankruptcy.
What is the policy for promoting gastronomic tourism in Chile?
The Chilean government has implemented policies to promote gastronomic tourism with the aim of highlighting the richness and diversity of Chilean gastronomy and promoting visits to gastronomic destinations in the country. Gastronomic festivals and events have been promoted, the creation of gastronomic routes has been promoted, gastronomy training has been strengthened and local entrepreneurs and restaurants have been supported.
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